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	<title>Comments on: Recommendations</title>
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	<link>http://seafoodforthefuture.org</link>
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		<title>By: Where do I purchase seafood in Southern California? &#171; Seafood For The Future</title>
		<link>http://seafoodforthefuture.org/recommendations/comment-page-1/#comment-4516</link>
		<dc:creator>Where do I purchase seafood in Southern California? &#171; Seafood For The Future</dc:creator>
		<pubDate>Wed, 24 Aug 2011 18:23:42 +0000</pubDate>
		<guid isPermaLink="false">http://seafoodforthefuture.org/?page_id=1834#comment-4516</guid>
		<description>[...] out our Recommendations. Diversify the types of seafood you eat. If you like one type of seafood, chances are there is [...]</description>
		<content:encoded><![CDATA[<p>[...] out our Recommendations. Diversify the types of seafood you eat. If you like one type of seafood, chances are there is [...]</p>
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		<title>By: Fish 101 – fish, from the culinary point of view &#124; Life Currents</title>
		<link>http://seafoodforthefuture.org/recommendations/comment-page-1/#comment-3905</link>
		<dc:creator>Fish 101 – fish, from the culinary point of view &#124; Life Currents</dc:creator>
		<pubDate>Fri, 11 Mar 2011 01:31:58 +0000</pubDate>
		<guid isPermaLink="false">http://seafoodforthefuture.org/?page_id=1834#comment-3905</guid>
		<description>[...] The Seafood for the Future project, part of the Aquarium of the Pacific also offers a list of recommended choices. [...]</description>
		<content:encoded><![CDATA[<p>[...] The Seafood for the Future project, part of the Aquarium of the Pacific also offers a list of recommended choices. [...]</p>
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		<title>By: The Future of Wild Fish &#124; The Urban Times</title>
		<link>http://seafoodforthefuture.org/recommendations/comment-page-1/#comment-1623</link>
		<dc:creator>The Future of Wild Fish &#124; The Urban Times</dc:creator>
		<pubDate>Thu, 19 Aug 2010 13:19:12 +0000</pubDate>
		<guid isPermaLink="false">http://seafoodforthefuture.org/?page_id=1834#comment-1623</guid>
		<description>[...] Fish tells the story of four “archetypes of fish flesh:” salmon, sea bass, cod and tuna. These are the species that humans are attempting to master one way or another, either by managing [...]</description>
		<content:encoded><![CDATA[<p>[...] Fish tells the story of four “archetypes of fish flesh:” salmon, sea bass, cod and tuna. These are the species that humans are attempting to master one way or another, either by managing [...]</p>
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		<title>By: under the microscope &#187; Blog Archive &#187; THE FUTURE OF WILD FISH</title>
		<link>http://seafoodforthefuture.org/recommendations/comment-page-1/#comment-1136</link>
		<dc:creator>under the microscope &#187; Blog Archive &#187; THE FUTURE OF WILD FISH</dc:creator>
		<pubDate>Tue, 03 Aug 2010 15:57:23 +0000</pubDate>
		<guid isPermaLink="false">http://seafoodforthefuture.org/?page_id=1834#comment-1136</guid>
		<description>[...] Fish tells the story of four “archetypes of fish flesh:” salmon, sea bass, cod and tuna. These are the species that humans are attempting to master one [...]</description>
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